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2. Soto Bangkong
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Makanan Khas Semarang (via Tribun)
Selain Garang Asem, kamu juga wajib nih mencicipi Soto Bangkong yang memiliki kuah berwarna bening kecoklatan. Soto ini biasanya disajikan dalam mangkuk kecil tinggi yang berisi suwiran ayam, irisan tomat, tauge, bihun, dan enggak lupa taburan bawang merah goreng di atasnya. Untuk menambah rasa, kamu bisa menyantapnya dengan sate ayam, perkedel, sate telur puyuh, sate kerang, tahu, dan tempe.
3. Lumpia Semarang
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Makanan Khas Semarang (via Solopos)
Kalau makanan yang satu pasti sudah banyak yang tahu. Makanan yang dibuat dari adonan tepung dan diberi isian berupa daging ayam, bawang putih, telur orak-arik, kecap, sayuran, serta rebung ini memang enak banget. Apalagi kalau dimakan dalam keadaan hangat.
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