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Tanghulu belakangan tengah viral di media sosial. Banyak konten kreator yang membagikan video saat tengah menikmati tanghulu ketika liburan di Korea Selatan. Tanghulu sendiri merupakan salah satu jajanan kaki lima yang cukup populer di Korea Selatan.
Makanan ini berupa potongan buah segar yang ditusuk sate lalu diberi sirup gula. Meski populer di Korea Selatan, rupanya tanghulu berasal dari Tiongkok Utara, tepatnya wilayah Guanzhong. Makanan penutup ini, diyakini masyarakat Tiongkok sudah ada sejak zaman Dinasti Song.
Awalnya, tanghulu dibuat untuk istri anggota dinasti. Tapi sekarang, tanghulu bisa dinikmati semua orang. Kamu pun tidak perlu jauh-jauh ke Guanzhong atau Korea Selatan untuk menikmati tanghulu. Kini, kamu bisa membuatnya sendiri di rumah. Berikut tips dan cara membuat tanghulu!
Bahan-bahan:
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Ilustrasi Tanghulu (Popbela)
- Secukupnya Strawberry
Secukupnya Jeruk
Secukupnya Anggur
Secukupnya Kiwi
200 gram Gula Putih
100 ml Air
Secukupnya Tusuk Sate
Secukupnya Kertas Roti
Cara Membuat Tanghulu:
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