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Selain kabar terbaru, media sosial seperti TikTok dan Instagram juga kerap dihiasi dengan berbagai resep viral yang enak. Terbaru, banyak pengguna yang ramai me-recook menu makanan yang diberinama ayam chili padi.
Banyak yang bilang kalau menu kuliner satu ini berasal dari Negeri Jiran, Malaysia. Olahan daging ayam ini dikenal dengan sensasi pedasnya yang khas. Sekilas penampilannya memang mirip ayam geprek sambal bawang.
Tapi bedanya, sambal bawangnya ditumis dulu sebelum dicampur dengan ayam. Penasaran kan bagaimana cara membuatnya? Simak resep ayam chilli padi yang enak, gurih, pedas dan bikin nagih di bawah ini!
Bahan-Bahan:
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Ilustrasi Penyajian Ayam Chili Padi (Instagram)
- 500 gram Daging Ayam
150 gram Tepung Bumbu Serbaguna
Secukupnya Air
Bumbu Chilli:
4 buah Cabai Merah Besar
10 buah Cabai Rawit Merah
10 buah Cabai Rawit Hijau
10 siung Bawang Merah
6 siung Bawang Putih
4 butir Asam Jawa
50 ml Air Panas
Secukupnya Minyak Goreng
Secukupnya Gula
Secukupnya Garam
Secukupnya Lada
Secukupnya Kaldu Bubuk
Cara Membuat Ayam Chili Padi:
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