:quality(80):format(jpeg)/members/avatar/riswinanti-permatasari-dc742d658ef092d6a4a6899e5601ace0-s.jpg)
:quality(80):format(jpeg)/posts/2023-12/26/featured-0ae7501647fd6c61c860099a8ad80ce2_1703553619-b.jpg)
:quality(80):format(jpeg)/entries/2023-12/26/52840-2-75de87097ae1d8e6d2da2e865ad04de6.jpg)
Jenis Tahu di Indonesia (via BP Guide)
Dikenal berasal dari Tiongkok, tahu sutra memiliki tekstur yang lebih kenyal dan serat halus. Tahu ini sering digunakan dalam hidangan kuah atau tumisan karena kemampuannya dalam menyerap rasa sangat baik.
3. Tahu Kuning
:quality(80):format(jpeg)/entries/2023-12/26/52840-3-75de87097ae1d8e6d2da2e865ad04de6.jpg)
Jenis Tahu di Indonesia (via BP Guide).jpg
Tahu ini biasanya diberi pewarna alami seperti kunyit untuk memberikan warna kuning pada permukaannya. Biasanya digunakan dalam hidangan yang lebih berwarna-warni atau hidangan khas seperti gulai dan opor.
4. Tahu Sumedang
:quality(80):format(jpeg)/posts/2024-12/14/featured-181c9f7aff7ca7b4aad3156be6ec63b8_1734161347-b.jpg)
:quality(80):format(jpeg)/members/avatar/ardan-gibran-jayadi-37243bf8a71b1b17846bd2620e9d6914-s.jpg)
:quality(80):format(jpeg)/posts/2024-12/02/featured-b97c22667f68e88ec177d5b5922c53d3_1733139638-b.jpg)
:quality(80):format(jpeg)/members/avatar/grace-chandra-wijaya-13c628e7bc078db2edd63c589e3f731a-s.jpg)
:quality(80):format(jpeg)/posts/2024-12/01/featured-2a6d170b3df15cebe88f29220d819c7d_1733046794-b.jpg)
:quality(80):format(jpeg)/members/avatar/gunawan-windu-prastanto-8f4cc5d5f03fee30e315dede06e36e7e-s.jpg)
:quality(80):format(jpeg)/posts/2024-12/01/featured-420207aa6c56d619baced19959030b0e_1733026496-b.jpg)
:quality(80):format(jpeg)/members/avatar/ade-fitri-tambunan-51993fdfad00036bbcc0c437840cf204-s.jpg)
:quality(80):format(jpeg)/posts/2024-11/30/featured-e82079468adf3ca368ad582ba2e6210e_1732963993-b.jpg)
:quality(80):format(jpeg)/members/avatar/dion-pratama-313a42b7502d16426259d129d628ff15-s.jpg)
:quality(80):format(jpeg)/posts/2024-11/30/featured-d8e9f5870f5f72b40c107f91969bd539_1732962778-b.jpg)
:quality(80):format(jpeg)/posts/2024-11/30/featured-0c35434d30d736222ed9cce34121272a_1732952065-b.jpg)
:quality(80):format(jpeg)/posts/2024-11/29/featured-d371ada180e06dde62cb264f506cd8ce_1732840563-b.jpg)
:quality(80):format(jpeg)/posts/2024-11/28/featured-132ac977e58f93c81d62b340472faafc_1732778110-b.jpg)
:quality(80):format(jpeg)/posts/2024-11/28/featured-e2979b96021005dc0cdc18cbba067d7f_1732767871-b.jpg)
:quality(80):format(jpeg)/members/avatar/anggun-septia-064cbf099420f5a54716c948c01be55d-s.jpg)
:quality(80):format(jpeg)/posts/2024-11/27/featured-52c229591769381593869253cc7f651c_1732704716-b.jpg)
:quality(80):format(jpeg)/posts/2024-11/27/featured-ce2098ba1130ca63a949299e9f86db44_1732703151-b.jpg)
:quality(80):format(jpeg)/members/avatar/fajar-aryaningtyas-edfb2449d8cb53645aef7728384e336e-s.jpg)
:quality(80):format(jpeg)/posts/2021-09/17/featured-40523977d87e30c42ba1cedfaad3c359_1631846445-b.jpg)
:quality(80):format(jpeg)/posts/2020-11/12/featured-512a4553c6319d3a5ef12d883dec6bc3_1605124802-b.jpg)
:quality(80):format(jpeg)/posts/2022-05/24/featured-56441a521f8c4c8a23664d0ad604d74d_1653347279-b.jpg)
:quality(80):format(jpeg)/posts/2024-12/18/featured-c688aeb11b67903f9e4f9b40e0dcf581_1734485507-b.jpg)
:quality(80):format(jpeg)/posts/2020-07/24/featured-3c8748080a3a646bf63a83b283736c10_1595561074-b.jpg)
:quality(80):format(jpeg)/posts/2024-11/30/featured-e82079468adf3ca368ad582ba2e6210e_1732963993-b.jpg)
:quality(80):format(jpeg)/posts/2024-11/30/featured-d8e9f5870f5f72b40c107f91969bd539_1732962778-b.jpg)
:quality(80):format(jpeg)/posts/2024-11/30/featured-0c35434d30d736222ed9cce34121272a_1732952065-b.jpg)
:quality(80):format(jpeg)/posts/2024-11/27/featured-52c229591769381593869253cc7f651c_1732704716-b.jpg)
:quality(80):format(jpeg)/posts/2024-11/27/featured-f01c831ffbdd0a321baf68b305a0a599_1732696514-b.jpg)