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Makanan Khas Surabaya (via TIMES Indonesia)
Saking ikoniknya, makanan ini sampai menjadi inspirasi lagu daerah Jawa Timur. Lontong balap adalah hidangan yang terdiri dari lontong (nasi yang dibungkus daun pisang) yang disajikan dengan tauge, tahu goreng, dan lentho (kacang yang direndam dengan bumbu semalaman lalu ditumbuk, dikepal dan digoreng.). Semua bahan ini kemudian disiram dengan kuah yang lezat dan ditambahkan bumbu petis serta kecap manis.
3. Rujak Cingur
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Makanan Khas Surabaya (via Pinterest)
Rujak cingur adalah makanan khas Surabaya yang menggabungkan daging cingur (daging bagian hidung sapi), sayuran segar, buah, tahu, tempe dan lontong. Semua bahan ini dicampur kemudian disiram dengan bumbu petis yang memberikan cita rasa gurih dan pedas yang khas. Rujak Cingur sangat nikmat disantap di siang hari, saat cuaca sedang panas-panasnya.
4. Tahu Tek
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