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Sate Kambing (Kompas.com)
4. Tabur dengan Garam
Daging kambing yang bau prengus bisa dicegah dengan menaburi pakai garam. Setelah ditaburkan garam, diamkan selama 60 menit. Garam nanti akan meresap ke dalam daging dan akan menetralisir bau daging kambing.Jika sudah selesai, bersihkan daging kambing dengan air dingin.
5. Bungkus dengan Daun Pepaya
Setelah mencuci daun pepaya, daun pepaya bisa dijadikan bungkusan untuk melapisi daging kambing yang mau dimasak selama beberapa saat. Daun pepaya dipercaya juga bisa membuat daging makin empuk.
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