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Empis-empis - 5 Kuliner Lokal yang Wajib Dicoba Saat Berkunjung ke Temanggung (Menu Resep)
3. Entho Cotot
Beralih ke kudapan ringan nan manis, entho cothot menjadi pilihan utama kuliner Temanggungan. Kata ‘entho’ merupakan sebutan untuk bahan dasar kulit yang terbuat singkong rebus dan diisi dengan gula. Kemudian ‘cotot’ yang berarti keluar secara tiba-tiba atau muncrat yang didapat karena gula pada isian entho yang mencair keluar ketika digigit.
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