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Foto: Pecel lele (Solopos)
Pasalnya, di Jakarta sudah ada makanan khas Betawi yang bernama pecak. Makanan tersebut merupakan hidangan ikan tawar yang digoreng atau dibakar dan disiram kuah santai dengan bumbu campuran cabai dan kemiri.
Jadi, untuk menghindari kemiripan nama yang akan menimbulkan salah paham nantinya, para pedagang lele mengganti nama menu makanan mereka menjadi pecel lele. Jadi sudah paham kan kenapa pecel lele tidak ada pecelnya?
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