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Cara Memasak Beras Shirataki (via Liputan6)
Setelah 30 menit, saring beras dengan saringan, tiriskan dengan baik agar nasi tidak terlalu lembek. Tambahkan lagi air sebanyak 300-350 mililiter, kemudian masak dengan rice cooker.
Ini adalah metode paling praktis dan cepat. Tinggal menekan tombol "cook" saja, kamu tidak perlu bolak-balik mengeceknya. Setelah sudah matang, kamu bisa memberi variasi untuk menyantap beras shirataki ini. Olahlah nasi menjadi masakan dengan rasa yang lebih nikmat, misalnya nasi goreng dan sup.
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Cara Memasak Beras Shirataki (via Popmama.com)
Tambahkan tumisan bumbu sesuai seleramu sendiri untuk membuat nasi goreng. Sup juga bisa jadi pilihan yang menarik untuk dicampur dengan nasi shirataki yang panas.
Itu dia cara memasak beras shirataki yang paling praktis dan tidak mengurangi gizi yang terkandung di dalamnya. Semoga diet kamu berhasil, ya!
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