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Beras shirataki menjadi trend di Amerika dan Eropa sebagai produk diet yang paling baik. Di Jepang, beras shirataki diakui sebagai makanan super karena gizinya lebih tinggi dibanding dengan beras biasa, sedangkan karbohidrat dan kalorinya sangat rendah. Lantas, bagaimana cara memasak beras shirataki ?
Memasak beras shirataki yang enak harus menggunakan cara yang sedikit tricky. Cara ini juga tidak akan mengurangi gizinya. Sebelum itu, perlu kamu ketahui bahwa beras shirataki berasal dari mie shirataki yang dipotong-potong menyerupai beras biasa.
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Cara Memasak Beras Shirataki (via Healthline.com)
Beras shirataki mampu menyerap rasa dari saus atau sup dengan mudah karena beras ini hampir bebas rasa. Maka dari itu, beras shirataki bisa jadi pilihan produk diet yang tepat buat kamu! Sekarang, simak caranya, yuk!
Pertama-tama, cucilah beras biasa sebanyak 4-5 kali. Kemudian, tambahkan 40 gram beras shirataki kering. Rendam keduanya dengan air selama 30 menit.
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