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Tape singkong adalah makanan tradisional yang terbuat dari singkong yang difermentasi dan memiliki tekstur yang kenyal serta rasa yang lezat. Namun, karena tape singkong merupakan produk fermentasi, perlu perhatian khusus dalam menyimpannya agar tidak cepat rusak. Agar tak salah dalam menyimpan tape singkong, mari simak cara efektif untuk menyimpan tape singkong agar tetap segar dan tahan lama.
1. Simpan dalam Wadah Tertutup Rapat
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Tape Singkong (via IDN Times)
Setelah membeli atau membuat tape singkong, penting untuk menyimpannya dalam wadah yang bersih dan tertutup rapat. Gunakan wadah plastik atau toples kaca yang memiliki penutup yang rapat untuk mencegah masuknya udara dan kelembaban yang dapat mempercepat pembusukan tape singkong.
2. Tempatkan di Tempat yang Sejuk dan Kering
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