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Foto: Jajanan dari Aci (Boombastis)
Cilok singkatan dari aci dicolok. Sesuai namanya, aci ini perlu ditusuk menggunakan tusukan sate untuk menikmatinya. Jajanan berbentuk seperti bakso ini, biasanya disajikan bersama saus kacang atau kecap dan saus sambal. Tapi ada juga yang menyantap cilok dengan kuah. Cara membuat cilok juga cukup berbeda. Cilok dibuat dari campuran tepung aci dengan air atau kaldu yang kemudian diaduk rata sampai adonan kalis. Setelahnya, adonan dibentuk bulat-bulat dan direbus.
3. Cimol
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Foto: Jajanan dari Aci (IDN Times)
Cimol dalam bahasa Sunda memiliki arti aci digemol atau dibulatkan. Mirip seperti cilok, cimol juga dibentuk bulat-bulat. Yang membedakannya, proses membuat cimol tidak dikukus atau direbus melainkan digoreng seperti cireng. Cimol memiliki tekstur yang kenyal di dalam dengan bagian luar yang garing. Biasanya cimol sajikan dengan bumbu bubuk instan aneka rasa atau bubuk cabe.
4. Cirambay
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