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Jajjaangmyeon (kapanlagi.com)
5. Janchi guksu: Kuliner yang satu ini dibuat dengan mie putih tipis yang disebut somyeon, hidangan ini biasanya juga dibuat dengan ikan teri bening atau kaldu sapi.
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Janchi guksu (chrissenplace.com)
Gimana ges, udah ngiler belum? Hehehe.
Untuk beberapa menu mie populer di atas, kamu bahkan gak perlu jauh-jauh ke Korea Selatan loh! Sebab sekarang sudah banyak restoran Korea yang menyajikan menu-menu tradisional tadi.
Jadi, selamat mencoba!
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