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Semangkuk nasi pulen yang nikmat dan sehat (era.id)
Jika kamu benci makan ketan, merendam beras ketan yang dapat menghilangkan kelebihan pati dan membuatnya lebih pulen dan agak lengket serta meningkatkan tekstur dan penampilan nasi. Agar nasi lebih sehat dan nikmat, merendam adalah salah satu pilihan utama.
4 Mengurangi Waktu Memasak
Merendam beras dalam air mengurangi kekerasan butiran beras dan membuatnya lebih lembut. Ini menghemat uang saat memasak dan melindungi nutrisi yang mungkin hilang selama memasak dalam waktu lama. Ini adalah pilihan bagus untuk makanan sehari-hari.
Jadi, untuk manfaat yang luar biasa ini, yuk mulai sekarang rendam dulu berasnya dalam air selama beberapa jam sebelum dimasak!
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