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Bunda punya persediaan ubi ungu di rumah? Bikin hee pan, yuk. Apaan tuh hee pan? Perlu Bunda tau, hee pan sendiri adalah jajanan khas Hakka yang terbuat dari ketan dan ubi. Rasanya manis dan bertekstur kenyal saat digigit.
Bagaimana cara membuat hee pan yang lembut, empuk, dan kenyal? Berikut ini resep yang bisa dicoba Bunda-Bunda di rumah.
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Resep Hee Pan Ubi Ungu, Kue Kukus Tradisional Hakka yang Empuk dan Chewy (Resepedia)
Bahan-Bahan:
100 gram ubi ungu
100 gram tepung terigu serbaguna
50 gram tepung ketan
50 gram gula pasir
2 sendok teh ragi/fermipan
80 ml air atau secukupnya
10 ml margarin cair/minyak sayur
minyak goreng secukupnya
daun pisang secukupnya, potong 10×10 cm
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