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Tau nggak sih kalau cemilan tradisional dari bahan ketan tuh banyak banget. Selama ini mungkin kamu nggak sadar malah kalau cemilan ini tuh bahan utamanya adalah ketan. Emang enak dan bikin kenyang pula! Udah gitu, bisa dibikin macem-macem juga, bisa deh seminggu full makan cemilan ketan!
Apa aja sih kudapan berbahan ketan? Yuk simak daftarnya~
Ketan dengan taburan serundeng tuh enak banget, biasanya banyak dijual di toko-toko jajanan pasar. Serundengnya sendiri rasanya perpaduan asin dan agak manis.
Kalau yang ini namanya ketan bakar. Biasanya banyak dijual di daerah-daerah dingin nih, kayak Puncak atau Lembang, Bandung. Simple banget sih, ketan sebelumnya dikukus, terus dibakar, dan makannya dicocol pakai sambal oncom plus serundeng. Nikmat banget dimakan pas masih hangat.
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