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Jagung jadi salah satu bahan makanan yang bisa diolah jadi beragam masakan, mulai dari lauk makan nasi sampai cemilan di kala iseng. Dari yang asin sampai manis pun bisa. Rasanya? Udah pasti enak dan dijamin deh anak-anak sampai orang tua pun suka. Nah, berikut ini rekomendasi jajanan berbahan dasar jagung buat ide cemilan sore~
Jagung bakar biasanya jadi menu andalan buat malam tahun baru atau cemilan di tempat dingin kayak puncak. Tapi kalau lagi iseng pengen bikin jagung bakar sendiri boleh aja dong?
Jasuke alias jagung susu keju ini emang lagi hype beberapa tahun ke belakang. Bikin sendiri pun gampang banget tinggal rebus jagung, tambahin susu kental manis dan keju. Yummy!
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