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Pizza tradisional Italia (idealista.id)
Koki Italia tidak pernah memberi topping pizza mereka dengan keju parut. Mereka menggunakan mozzarella segar di Bufala. Ini adalah keju yang dibuat secara eksplisit dari susu kerbau. Mereka menggunakan keju ini dalam sendok untuk menciptakan rasa pizza yang unik dan lezat.
Di sisi lain, pizza Amerika memiliki saus yang lebih kental dan keju. Toppingnya bervariasi, tetapi pizza Italia memiliki saus yang lebih ringan, lebih aromatik, dan beraroma.
5. Topping
Tidak seperti pizza asli Italia, pizza Amerika menawarkan topping bervariasi untuk menyesuaikan dengan selera unik setiap orang, seperti zaitun, ikan teri, daging sapi, ayam, nanas, dan tomat ceri.
Nah, itu tadi perbedaan pizza Italia dan Amerika. Mana favoritmu ges?
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