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Siapa di sini yang suka banget jajan martabak . Hidangan ini memang menjadi salah satu makanan favorit yang populer di Indonesia. Terkenal dengan rasa yang lezat dan variasi isiannya yang beragam, martabak telah menjadi camilan favorit bagi banyak orang. Dalam artikel ini, kita akan membahas beberapa macam martabak yang paling populer di Indonesia. Apa saja?
1. Martabak Telur
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Macam Martabak (via Pergi Kuliner)
Martabak telur adalah salah satu jenis martabak yang paling populer di Indonesia. Terbuat dari adonan tipis yang digoreng dengan telur dan bahan tambahan lain seperti daun bawang, daging cincang, bawang merah, dan bumbu rempah. Martabak telur biasanya disajikan dengan saus kecap atau acar, memberikan cita rasa yang gurih dan lezat.
2. Martabak Manis
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