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Yangnyeom Chicken (Youtube.com)
Bahan Saus :
4 siung bawang putih, cacah halus
3 sdm saus tomat
5 sdm gochujang (hot paper paste)
secukupnya Air
1 sdm madu
secukupnya Garam, gula dan lada
Minyak goreng untuk menumis
Wijen putih untuk taburan
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Yangnyeom Chicken (Asiantoprecipes.weebly.com)
Cara Membuat:
1. Cuci ayam yang sudah dilumuri dengan air jeruk nipis
2. Campur telur, tepung, lada hitam, garam dan potongan ayam. Aduk rata. biarkan selama 2-3 menit.
3. Panaskan minyak, goreng potongan ayam hingga matang kuning kecoklatan. Angkat
4. Panaskan minyak, tumis bawang putih hingga wangi, tambahkan saus tomat dan gochujang 5-6 sdm dan air. Aduk rata. Beri madu 1-2 sdm, garam gula dan lada. Masak hingga matang mengental.
5. Masukkan potongan ayam goreng, aduk rata hingga seluruh saus menutupi permukaan ayam. Angkat. Sajikan di piring taburi wijen putih diatasnya.
Kalau udah jadi kamu bisa sajikan deh ke orang spesial pastinya bakalan kaget dan tertarik dengan makanan ini.
Oiya makanan ini cocok banget dimasak pas acara kumpul keluarga, temen, date ama pacar dan juga ultah. Selamat mencoba gengs....
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